Com Cuinar Chocolate Easter egg Saboroso

Chocolate Easter egg - Turned out great! Very moist.. Today I am sharing this Chocolate Easter egg! A quick and easy dinner that is ready in under 40 minutes!

Chocolate Easter egg

You can cook Chocolate Easter egg with 8 Ingredients and 8 steps. See the following guide!

Ingredients for Chocolate Easter egg:

  1. 2 1/2 cups dark chocolate,.
  2. 1 cup white chocolate.
  3. 1 cup cream.
  4. as required Sprinklers.
  5. 1/2 cup white choc chips.
  6. 1/2 cup dark choc chip.
  7. 2 packet Kit kat chocolate.
  8. 1/2 cup crispy rice balls.

Step by step how to cook Chocolate Easter egg:

  1. Melt 1 1/2 cups of chocolate either in the microwave or by the double boiler..
  2. Pour it in the egg shape mould and spread it. Keep in freezer for 20 mins..
  3. Demould the chocolate eggs..
  4. On medium flame pour heavy cream in a pan and let it boil (stir continuously).
  5. Pour the hot cream on 1 cup of dark chocolate and white chocolate, shake the bowl little and leave it for 2 mins and then mix it..
  6. Add this gauche into the chocolate eggs. Place 2 pieces of Kit Kat chocolate, add sprinkles on one side and choco chips on the other half..
  7. You can also make variations by adding whatever you like. Here I have added crispy rice balls to dark chocolate gauche and garnished it with a piece of white chocolate and small chocolate balls..
  8. And covering another one completely with white choco chips and Kit Kat..