Many Splendored Guacamole from 'Beat That' by Ann Hodgman - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Many Splendored Guacamole from 'Beat That' by Ann Hodgman! A quick and easy dinner that is ready in under 15 minutes! See great recipes for Many Splendored Guacamole from 'Beat That' by Ann Hodgman too! Large Batch Party Food - Inexpensive Snacks For Large Groups and Big Crowds - Involvery. Large Party Food Ideas That Are Quick and CHEAP - Below are some of the best party food ideas for large groups. Cookbook has been added to your Cart. In a book that has become a classic for its unique combination of irresistible recipes and hilarious prose, Ann Hodgman throws down the gauntlet, with more tha Do people take one bite of your food, moan with.
Thoroughly entertaining, Ann Hodgman is back with more "horrifyingly delicious" recipes for entertaining, holidays, potlucks, and other occasions when the very best food is mandatory. Used availability for Ann Hodgman's Beat That! Ask somebody if they want some chips and fresh guacamole and they're bound to reply with an enthusiastic "yes." But ask them if they'd like some chips and.
You can cook Many Splendored Guacamole from 'Beat That' by Ann Hodgman with 18 Ingredients and 5 steps. See the following guide!
Ingredients for Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
- 4 ripe Hass avocados.
- 2 tbsp lemon juice.
- 2 tbsp chopped scallions / spring onions - green part.
- 2 cloves garlic, finely chopped.
- 2 jalepenos, deseeded and finely chopped.
- 1 tomato, deseeded and chopped.
- 1 tbsp sour cream.
- 1 tbsp Worcestershire sauce.
- 1 tbsp olive oil.
- 1 tbsp white wine vinegar.
- 2 tsp ground cumin.
- 2 tsp chilli powder.
- 1/4 cup (65 g) salsa.
- 1/4 cup (30 g) Monteray Jack cheese, grated / shredded.
- 1/4 cup (35 g) finely chopped chorizo / kielbasa sausage.
- 2 tbsp tequila.
- 2 tbsp freshly chopped cilantro / coriander.
- 1 tsp salt.
Luvdisc is a Many Splendored Thing! Today, Hodgman leads in the design and production of waterproof/breathable waders and foul weather grit. See actions taken by the people who manage and post content. Unformatted text preview: Ann Hodgman No WONDER THEY CALL ME A BITCH Ann Hodgman is a food Her Beat That!
Step by step how to cook Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
- Roughly chop the avocados in a large bowl then mash half of the chunks.
- Add the rest of the ingredients in order, stirring lightly after each addition.
- Serves around 5 cups / 10 people.
- This is seriously delicious! I wish I'd written it!! Credit to Ann Hodgman.
- To make this safe for Jack I used Violife vegan cheese in place of the Monteray and Alpro coconut yogurt in place of the soured cream.
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