Com Cuinar Sharon's Shrimp boil Basit

Sharon's Shrimp boil - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Sharon's Shrimp boil! A quick and easy dinner that is ready in under 20 minutes!

Sharon's Shrimp boil

You can cook Sharon's Shrimp boil with 11 Ingredients and 8 steps. See the following guide!

Ingredients for Sharon's Shrimp boil:
  1. 3 lbs shrimp.
  2. 2 packs smoked sausage.
  3. 9 corn on the cob.
  4. 1 box (bag) of Zatarain's crab boil.
  5. 2 tablespoons Zatarain's concentrated crab boil.
  6. 8 small golden potatoes cut in half.
  7. 2 lemons cut in half.
  8. 3 quartz of water.
  9. 2 sticks butter.
  10. 2 tablespoons old bay seasoning.
  11. Paprika.

Step by step how to cook Sharon's Shrimp boil:
  1. Add water,Zatarain's crab bag, (DO NOT OPEN THE BAG) Zatarain's concentrated crab boil, lemon, and potatoes to stock pot; let it boil until potatoes are semi tender.
  2. Add corn on the cob to pot; Let it continue to boil for 10mins.
  3. Add smoked sausage; Let it continue to boil for 10mins.
  4. Put butter in microwave safe bowl and microwave until melted; stir in old bay seasoning, sit to the side.
  5. Add shrimp to stock pot; Let boil for 5 mins; turn off burner. Let ingredients soak for 10mins..
  6. Remove all ingredients from stock pot into aluminum pan. NO JUICE. DISCARD CRAB BOIL BAG..
  7. Pour butter mixture on top; Sprinkle paprika on top.
  8. Enjoy!!.