Crunchy zucchinis as if fried - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Crunchy zucchinis as if fried! A quick and easy dinner that is ready in under 40 minutes! Fried zucchini chips is a popular appetizer usually served at Greek taverns during summer. Learn the trick to make the crunchiest chips ever, at home! Includes zucchini, flour, salt, garlic powder, ground black pepper, eggs, milk, panko breadcrumbs, provolone cheese. Oven-fried zucchini sticks can be served fresh out of the oven, just as they are, or along with some warmed marinara sauce for dipping. These will have the sweetest flavor and best texture, as zucchini tend to toughen as they grow.
Keep them unwashed until you're ready to cook them. Oven Baked Panko and Parmesan Crumbed Zucchini Fries. Japanese panko crumbs are lighter… Japanese panko crumbs are lighter and flakier than traditional breadcrumbs and produce a crisper and crunchier zucchini fry.
You can cook Crunchy zucchinis as if fried with 4 Ingredients and 4 steps. See the following guide!
Ingredients for Crunchy zucchinis as if fried:
- Fresh zucchinis (as many as you like, depending on the number of people you are serving).
- all-purpose flour.
- salt, pepper.
- 1 little oilive oil.
I've opted for an oven baked version today as it's quicker and involves less. Add the water and a pinch of salt. In a bowl, lightly beat the whole eggs. Crunchy, salty, and utterly addictive, this recipe for crispy (read: fried) zucchini blossoms make for a delicious starter.
Step by step how to cook Crunchy zucchinis as if fried:
- Wash the zuchinnis, cut off the ends and cut into slices, about 5 mm thick..
- Season with salt and pepper and coat each one in flour..
- Place them like dominoes in a baking sheet lined with greaseproof paper and pour a little olive oil over them, about 1/4 cup..
- Bake in the oven at 180°C until golden brown..
Combine flour and salt in a medium bowl, then whisk in beer until almost smooth (some. This fried zucchini recipe from Food.com is the perfect summer snack, appetizer or side dish for any cookout or BBQ. Serve immediately with Bearnaise Sauce as a dip. SAUCE FOR DIPPING: Prepare contents of Bearnaise sauce according to package directions or. This stir-fried zucchini is one of my favorite summer side dishes (banchan, 반찬)!