Come Cucinare Easy Smoky, Spicy Pork Tagine Basit

Easy Smoky, Spicy Pork Tagine - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Easy Smoky, Spicy Pork Tagine! A quick and easy dinner that is ready in under 30 minutes!

You can cook Easy Smoky, Spicy Pork Tagine with 13 Ingredients and 3 steps. See the following guide!

1. 2 pounds pork shoulder cut into 1.5" cubes.
2. 1 onion, diced.
3. 5 cloves garlic, smashed.
4. 1/2 a bell pepper, diced.
5. 3 Yukon gold potatoes cut into roughly 1.5" pieces.
6. 15 oz. can tomatoes.
7. 1.5 teaspoons kosher salt.
8. 1/2 teaspoon pepper.
9. 1/2 teaspoon smoked paprika.
10. 1.5 Tablespoons olive oil.
11. 2 Tablespoons generally Mexican style hot sauce (I used Yucateca Habanero this time.).
12. 1 Tablespoon lemon juice.
13. 1 (15 oz.) can of butter beans, drained.

1. Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning..
2. Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :).
3. Enjoy with rice, tortillas, flat bread, or whatever your starch of choice..