Comment Cuisiner Aloo Matar Gajar Methi Delicieux

Aloo Matar Gajar Methi - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Aloo Matar Gajar Methi! A quick and easy dinner that is ready in under 25 minutes!

Aloo Matar Gajar Methi

You can cook Aloo Matar Gajar Methi with 10 Ingredients and 10 steps. See the following guide!

Ingredients for Aloo Matar Gajar Methi:
  1. 3-4 potato medium (4 pieces me cut krlen).
  2. 1 cup Matar.
  3. Half kg Gajar (Slice me cut krlen).
  4. 125 gram Hari Methi (pattiya Tor kar Bareek Kat Lein or Achi trha dho lein).
  5. 1/2 tsp Methi Dana.
  6. 3-4 Tomato (Chopped).
  7. 1 1/2 tbs / to taste salt.
  8. 1 1/2 tbs / to taste Lal Mirch.
  9. 1/2 tsp Haldi.
  10. 5-6 / to taste Hari mirchen (moti moti Kat Lein).

Step by step how to cook Aloo Matar Gajar Methi:
  1. Pateli me Oil garam karein or methi Dana dal dein..
  2. Khushbu any lgy to tomato namak, Lal Mirch, Haldi dal kar 5 mint dhak dein..
  3. Tomato soft ho jaen to masala bhoon Lein. Zarort parny par Pani dalti rhen..
  4. Jab masala bhun jaey to Aloo or matar dal kar bhonen 5 mint..
  5. Phr half cup Pani dal kar matar aloo ko dhak kar halki anch par 5 mint pakny dein..
  6. Phr Gajar, Hari mirchen or methi b dal dein or 2, 3 mint bhoon Lein..
  7. Phr half cup Pani dalen tez anch par ek ubal dy kar anch Dheemi krden..
  8. 10 sy 15 mint pakny dein tamam sabzi gal jaey to bhoon kar Pani khushk krden..
  9. Lejiy Mazedar Aloo Matar Gajar Methi ki sabzi tayar Hy..
  10. Chapati, Naan ya Boil Rice ke sath serve karein..