Comment Cuisiner Lemon Spaghetti with Shrimp Gemakkelijk

Lemon Spaghetti with Shrimp - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Lemon Spaghetti with Shrimp! A quick and easy dinner that is ready in under 35 minutes!

Lemon Spaghetti with Shrimp

You can cook Lemon Spaghetti with Shrimp with 12 Ingredients and 6 steps. See the following guide!

Ingredients for Lemon Spaghetti with Shrimp:

  1. 1 T evoo.
  2. 3/4 pound lg shrimp, peeled and deveined.
  3. 1/4 t salt & fresh ground pepper (for seasoning shrimp).
  4. 1 pound spaghetti (i use gluten free yam starch noodles).
  5. 1/2 t salt, plus more for the pasta water.
  6. 2/3 c evoo.
  7. 2/3 c freshly grated parmesan cheese.
  8. 1 T lemon zest(about 1 lg lemon).
  9. 1/2 c fresh lemon juice (about 2 lg lemons).
  10. 1/4 t ground pepper.
  11. 1 \3 c chopped fresh basil.
  12. 2 T capers, she has a process to roast these. I used them raw.

Step by step how to cook Lemon Spaghetti with Shrimp:

  1. Season shrimp with s&p. Sautee in oo heated to med. 2-3 mins per side in single layer. Cook until no longer gray and translucent.
  2. Cook the pasta in the very salted water in very large pot until a la dente or to your liking or follow directions on box. You will save 1 cup of pasta water before you drain.
  3. Whisk olive oil, parm cheese,.
  4. Lemon zest and juice in lg bowl, blend. Toss the shrimp and the pasta into sauce and add reserved pasta water 1/4 cup at a time to moisten, and toss to get to desired sauce consistency.
  5. Season with salt and pepper, mix in basil and capers.
  6. Sprinkle with extra parm cheese (optional) Mine verses theirs. I think mine looks better.