Comment Cuisiner Papaya Dalna Einfach

Papaya Dalna - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Papaya Dalna! A quick and easy dinner that is ready in under 40 minutes!

You can cook Papaya Dalna with 9 Ingredients and 16 steps. See the following guide!

1. 1 papaya medium size.
2. 1 tbsp green chill paste.
3. 2 tbsp besan.
4. 1 tsp turmeric powder.
5. 2 tbsp mustard oil.
6. 1/2 cumin seed.
7. 2 number of tomato paste.
8. 2 number of each garam masala.
9. to taste Salt.

1. Cut and wash papaya.
2. Boil papaya and mash it.
3. Heat nonstick kadhai add little oil add cumin seed wait for some time let them crackle.
4. Add mash papaya mix cook it for some time.
5. Add besan mix it.
6. Add turmeric powder salt mix it few second.
7. Add green chill paste little mix it continously and left from kadhi.
8. Place the papaya mixture in a greased plate set it properly and cut into cubes shape.
9. Heat a non stick pan shallow fry the dalna cook both sides gentlyl.
10. Heat kadhi add remain oil add whole garam masala mix wait for some time to release aroma.
11. Add tomato paste cook for some time.
12. Add turmeric powder and stair.
13. Add milk and cook till thick gravy.
14. Add green chill paste and salt to taste cook it.
15. Check the seasoning.
16. Serve with roti.