干炒牛河 Stir-fry Flat Noodles with Beef - . Today I am sharing this 干炒牛河 Stir-fry Flat Noodles with Beef! A quick and easy dinner that is ready in under 30 minutes!
You can cook 干炒牛河 Stir-fry Flat Noodles with Beef with 8 Ingredients and 6 steps. See the following guide!
Ingredients for 干炒牛河 Stir-fry Flat Noodles with Beef:
- 400gr 河粉/粿条 Flat noodles.
- 200gr 牛肉片 Beef in thin slices.
- to taste 青葱 Spring onion.
- to taste 鱼饼 Fish cakes.
- to taste 胡椒粉,盐 Pepper powder, Salt.
- to taste 酱清,蚝油 Light soy sauce, Oyster sauce.
- to taste 蒜米 Minced garlic.
- 1 鸡蛋 Egg.
Step by step how to cook 干炒牛河 Stir-fry Flat Noodles with Beef:
- 青葱切小段,鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices.
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder.
- 热油,加入蒜米炒香 Heat the oil and add in minced garlic.
- 加入牛肉翻炒 Add beef and stir-fry.
- 加入鱼饼和河粉,翻炒 Add fish-cakes and flat noodles, stir-fry.
- 加入鸡蛋,青葱,酱清,蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry.