Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp! A quick and easy dinner that is ready in under 20 minutes!
You can cook Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp with 7 Ingredients and 11 steps. See the following guide!
Ingredients for Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:
- Spaghetti noodles.
- Butter.
- Garlic(crushed).
- Flour.
- Whole milk.
- Salt and pepper.
- Shrimp.
Step by step how to cook Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:
- Cook pasta according to directions.
- While pasta is cooking make the sauce.
- Melt a stick of butter in saucepan over medium heat. Add 1/4 cup crushed garlic. Cook stirring. It should simmer 2 minutes.
- Add 4 TBS flour slowly whisking briskly to avoid lumps. Slowly whisk in 1 and a half cups of milk. Bring to simmer and cook stirring until thickened..
- Add 2 TBS butter to large skillet. Add 1 TBS crushed garlic..
- When butter is melted add approx 3 cups shrimp (30-40).
- Fold and stir until shrimp is coated with garlic butter. Put lid on and simmer on low for 5 minutes.
- Add sauce mixture to shrimp. Stirring until blended.
- Drain pasta.
- Pour shrimp and sauce over pasta.
- Mix and enjoy.