Keto Cookie Dough Fat Bomb Snacks - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Keto Cookie Dough Fat Bomb Snacks! A quick and easy dinner that is ready in under 35 minutes!
You can cook Keto Cookie Dough Fat Bomb Snacks with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Keto Cookie Dough Fat Bomb Snacks:
- 1/2 cup butter (melted).
- 1/3 cup powdered erythritol (or more to taste).
- 1/4 tsp full flavor molasses.
- 1 tsp vanilla extract.
- 1 1/2 cup almond flour.
- 1/2 cup vanilla flavored collagen or keto shake powder.
- 1/4 tsp sea salt.
- 1/4 cup Lilly's semisweet chocolate chips.
Step by step how to cook Keto Cookie Dough Fat Bomb Snacks:
- Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy.
- In another bowl, mix dry ingredients well except for chocolate chips.
- Add dry ingredients slowly to butter mixture beating on medium speed.
- Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips.
- Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later.