Recepta Creamy Spicy Linguine with Shrimp 🍤 Lezzetli

Creamy Spicy Linguine with Shrimp 🍤 - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Creamy Spicy Linguine with Shrimp 🍤! A quick and easy dinner that is ready in under 30 minutes!

You can cook Creamy Spicy Linguine with Shrimp 🍤 with 10 Ingredients and 7 steps. See the following guide!

1. 1 box linguine (16 ounce).
2. 1 can Rotel diced tomatoes (untrained).
3. 1 small can diced green chilis.
4. 1 tablespoon margarine.
5. 2 Bags Shrimp (Raw, peeled and deveined), rinsed and drained.
6. 1 can Condensed Tomato Soup.
7. Sprinkle Black pepper.
8. Sprinkle Adobo.
9. Few spoons Ricotta cheese (I added about 5 tablespoons).
10. Sprinkle parsley flakes.

1. In a large pot heat up your Rotel diced tomatoes and can of green chilis with your tablespoon of margarine......
2. Mix well then add your 2 bags of raw shrimp 🍤.....Cook until shrimp are almost nice and pink....Remove from heat.....
3. Next add the condensed tomato soup, black pepper and adobo..... Stir well......
4. Bring some water to a boil for your linguine in a different pot and add a little bit of salt to boiling water, then boil linguine until al dente, drain well......
5. Mix drained linguine with ricotta cheese then add that to your shrimp and tomato sauce in pot......
6. Mix all well....Sprinkle parsley on top.....
7. Serve and enjoy 😉! You may want to add some Parmesan cheese on top if you like !! 😋.