Recepta Spicy Tequila Lime Shrimp Tacos Delicieux

Spicy Tequila Lime Shrimp Tacos - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Spicy Tequila Lime Shrimp Tacos! A quick and easy dinner that is ready in under 40 minutes!

You can cook Spicy Tequila Lime Shrimp Tacos with 21 Ingredients and 16 steps. See the following guide!

1. Marinate.
2. 12 garlic cloves crushed.
3. 2 1/2 Limes Juice.
4. 1/2 cup Tequila.
5. 1/4 cup olive oil.
6. 2 tsp Garlic Salt.
7. 1/2 tsp Ground Cayenne.
8. dash Ground Oregano.
9. dash Sea Salt.
10. 2 lb Fresh Medium Shrimp peeled.
11. Tacos.
12. 12 Taco size tortillas.
13. 2 cup finely shredded cabbage.
14. 1/2 cup Finely diced red onion.
15. 1 cup Sharp Cheddar Cheese grated.
16. 1 large Avocado, thinly sliced.
17. Cilantro Lime Jalepeno Drizzle.
18. 1 cup mayonnaise.
19. 1/2 cup Chopped Cilantro.
20. 5 clove Crushed Garlic.
21. 1 large Jalepeno, sliced.

1. Add all ingredients together except Shrimp..
2. Microwave for one minute.
3. Set aside to cool while you peel and blot dry your Shrimp.
4. Put Shrimp in gallon size zip lock bag and add marinate.
5. Refrigerate for about 1 hour.
6. Put Shrimp on skewers or use barbecue veggie roasting pan..
7. Cook on grill until shrimps are pink.
8. Place Cilantro, Jalapeños, and garlic in blender.
9. Pulse 4-5 times to mix.
10. Add Mayo to blender and blend well, about 1 minute.
11. Add small amount of cabbage in each tortilla,.
12. Sprinkle onion and cheese.
13. Lay 2 or 3 avocado slices on top.
14. Spread 4 shrimp on top.
15. Drizzle with Cilantro Lime Sauce.
16. Enjoy.