Recepta Wet fried Tilapia Fish Basit

Wet fried Tilapia Fish - Turned out great! Very moist.. Today I am sharing this Wet fried Tilapia Fish! A quick and easy dinner that is ready in under 35 minutes!

You can cook Wet fried Tilapia Fish with 8 Ingredients and 8 steps. See the following guide!

1. Deep fried Tilapia fish.
2. 1 tomato(cubed).
3. 1 onion.
4. Cooking oil(1table spoon).
5. 2 cloves garlic(crashed).
6. Dhania.
7. Water(1/2 cup).
8. Note:double ingredients depending on number of fish.

1. Put cooking oil in a pre-heated cooking pan/sufuria.
2. Add the onions&cook for a minute(until light brown).
3. Add the garlic and cook for half a minute.
4. Add the tomatoes and cook till a paste is formed(about 2 minutes).
5. Add the water and bring the mixture to boil(or use pre-boiled water)..
6. Dip the fish and cover to cook for about 5 minutes(under low heat).
7. Sprinkle the dhania on top and set aside..
8. Serve with Ugali.