Recette Flourless Brownies Smakelijk

Flourless Brownies - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Flourless Brownies! A quick and easy dinner that is ready in under 35 minutes!

Flourless Brownies

You can cook Flourless Brownies with 13 Ingredients and 3 steps. See the following guide!

Ingredients for Flourless Brownies:

  1. 1 (14 oz.) canned low-sodium black beans, rinsed and drained.
  2. 2 large eggs.
  3. 1/2 t cocoa powder.
  4. 3/4 cup sugar.
  5. 1/2 t Oil.
  6. 1 T unsweetened almond milk (or dairy, skim).
  7. 1 t balsamic vinegar.
  8. 1/2 t baking powder.
  9. 1/2 t Baking soda.
  10. 1/2 t freshly ground coffee or instant coffee.
  11. 1 cup semisweet chocolate chips, divided.
  12. Smart Points: 6 Calories: 144.
  13. FR: 5 g* Carb:26 g* Fiber: 3 g* Protein: 4 g* Sugar:17.5 g Sodium 150mg*  Cholesterol: 23g..

Step by step how to cook Flourless Brownies:

  1. Preheat oven to 350 degrees F. Grease a nonstick 9x9 inch square baking pan with baking spray and line with parchment paper, leaving a 2 inch overhang on all sides..
  2. Blend the blakbeans, eggs, cocoa powder, sugar, oil, almond milk, balsamic, baking soda, baking powder andcoffee in the blender until smooth and pour into a bowl. Fold in 1/2 cup chocolate chips until combined. Pour the brownie batter into the prepared pan. Sprinkle the remaining chocolate chips evenly over the top of the brownies..
  3. Bake the brownies until a toothpick comes out clean, about 30-32 minutes. Allow the brownies to cool completely before slicing them into squares..