Gobi Manchurian...π - Turned out great! Very moist.. Today I am sharing this Gobi Manchurian...π! A quick and easy dinner that is ready in under 35 minutes!
You can cook Gobi Manchurian...π with 18 Ingredients and 13 steps. See the following guide!
Ingredients for Gobi Manchurian...π:
- 1 cup gobi.
- 3 tbsp maida.
- 1 tsp corn flour.
- 1/2 tsp surkh mirch powder.
- 1/2 tsp namak.
- 1 tsp soy sauce.
- 1 tsp sirka.
- 6 tbsp cooking oil.
- Gravy ke ajza.
- 2 joy lehsan chop Kar lein.
- 1 Hara pyaz bareek Kat lein.
- 2 tbsp tomato sauce.
- 1 tsp soy sauce.
- 1 tsp sirka.
- 1/2 tsp Kali mirch powder.
- 1/2 tsp namak.
- 1/2 Shimla mirch cubs main Kat lein.
- 1 tbsp cooking oil.
Step by step how to cook Gobi Manchurian...π:
- Gobi ko 1 inch ke pieces main Kat lein.
- Ab ek bartan main Pani ubalny ke liye rakhen.
- Jab Pani main ubal a Jay to is main gobi shamil Karen or isy 2 mint ubal Kar nikal lein.
- Ab ek bowl main maida, corn flour, surkh mirch, soy sauce, sirka dal Kar achy sy mix karen.
- Hasb e zaroorat Pani dal Kar garha sa batter bana lein.
- Ab is main gobi shamil Kar ke achy sy mix Karen or isy 20 mint ke liye cover Kar ke rakh dein taky masaly gobi ko achy Sy rach jaen.
- Ab karahi main oil dal Kar garam Karen or ab is main ek ek Kar ke gobi ke pieces shamil Karen.
- Darmiyani anch par isy goldn brown hony Tak fry Karen or nikal lein.
- Ab gravy tayar karny ke liye karahi main 1 tbsp oil shamil Karen or sath hi is main lehsun shamil Kar ke halka sa fry karen.
- Ab is main Hara pyaz or Shimla mirch dal Kar 1 mint fry Karen.
- Ab is main Kali mirch, namak, sirka, soy sauce or tomato sauce dal Kar mix Karen or 1 tbsp Pani shamil Kar dein taky masaly Jalen nahi.
- Isy 30 second bhoon Kar is main gobi shamil Kar dein or achy Sy mix Kar ke mazeed 2 mint pakaen or chulha band Kar dein.
- Spicy gobi Manchurian tayar hai isy Serve Karen or enjoy Karen Shukriya...πΉπΉπΉ.