Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables! A quick and easy dinner that is ready in under 45 minutes!
You can cook Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- 4 shrimps.
- 2 large size mussels.
- 1 cellophane noodles.
- 2 porks.
- A few garlic.
- 2 bowls vegetables.
- 1 tsp soy sauce.
- 1 cup water.
Step by step how to cook Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Prepare all the ingredients, add the pork with the soy sauce.
- Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste.
- Add the vegetables to the ingredients, then add the shrimps and mixed them well.
- Add the water when it is too dry, mixed all the ingredients together and in good colour.
- The dish is ready to serve now :) Enjoy!.