Rezept Cookie dough flautas with a peanut butter nutella sauce Delicios

Cookie dough flautas with a peanut butter nutella sauce - Turned out great! Very moist.. Today I am sharing this Cookie dough flautas with a peanut butter nutella sauce! A quick and easy dinner that is ready in under 15 minutes! This recipe for swirled peanut butter and nutella stuffed chocolate chip cookies will make you look like a rock star. They are simple and crazy delicious. Or because after indulging in a bite of chocolate chip cookie overload, you are hit with a decadent center of creamy peanut butter and nutella. Take your Peanut butter cookies to the next level - put Nutella inside them! Easy to make - I GUARANTEE these will impress.

Cookie dough flautas with a peanut butter nutella sauce How to assemble Nutella stuffed peanut butter cookies. Easy to make Nutella Stuffed Peanut Butter Cookies How to Make: Nutella Stuffed Peanut Butter Cookies. Altogether these cookies are super easy to make and require a few basic ingredients It's all mixed into one bowl until a soft dough forms.

You can cook Cookie dough flautas with a peanut butter nutella sauce with 6 Ingredients and 7 steps. See the following guide!

Ingredients for Cookie dough flautas with a peanut butter nutella sauce:

  1. 1 packages cookie dough (of choice).
  2. 1 packages 9" flour tortilla.
  3. 2 cup peanut butter.
  4. 2 tbsp nutella spread.
  5. 1/4 cup whole milk.
  6. 2 tbsp sugar.

Nutella cookies with peanut butter will make any day brighter! You should be like me and head to the nearest grocery Drop spoonfuls of Nutella on top of the dough and swirl it through the dough with a butter knife. Here is how you make Nutella cookies with peanut butter chips. Peanut Butter Nutella Cookie BarsInside BruCrew Life.

Step by step how to cook Cookie dough flautas with a peanut butter nutella sauce:

  1. preheat deep fryer to 350.
  2. take 2 squares of cookie dough and strech in a line over the middle of the tortilla.
  3. fold the bottom of the tortilla over the cookie dough. pull tight to avoid a blowout and roll it..
  4. put in fryer, cover with weight and let cook for 2 minutes..
  5. in a medium sauce pan put the peanut butter, nutella milk and sugar on medium heat. stir until smooth..
  6. drizzle sauce over flautas or use as a dipping sauce.
  7. enjoy your indulgent fat kid food.

Make cookies: In a large bowl, combine peanut butter, butter, and sugars and beat with a hand mixer on medium until the mixture is light and fluffy. Add egg and vanilla and mix until thoroughly combined, then add flour, baking soda and salt and mix until just combined. Scoop a heaping tablespoon of the. For cookie dough: In a bowl of an electric mixer, add butter, sugar and brown sugar. Add in vanilla bean paste, salt and Once incorporated, add vanilla bean paste, Nutella, peanut butter and cookie dough base.