LG BIRTHDAY LONGEVITY NOODLE ASIAN STYLE - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this LG BIRTHDAY LONGEVITY NOODLE ASIAN STYLE! A quick and easy dinner that is ready in under 45 minutes! Longevity noodle is just one very very long noodle, which means longevity. Happy birthday to all friends whose birthday is in this month. Longevity, or long-life, noodles (shou mian, 寿面) are a popular Chinese dish for birthdays and Chinese New Year. As their name indicates, they symbolize living to a ripe old age. There are innumerable variations on the basic noodle dish; this one serves a.
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Also called 'longevity' noodles and popularly served on birthdays, they're first boiled before being added to stir-fries, soups or salads.
They're versatile, working well across all Asian noodles recipes, including soups, salads and stir-fries.
You can cook LG BIRTHDAY LONGEVITY NOODLE ASIAN STYLE with 15 Ingredients and 6 steps. See the following guide!
Ingredients for LG BIRTHDAY LONGEVITY NOODLE ASIAN STYLE:
- 6 cup thin egg noodle (longevity noodle).
- 1 large onion.
- 10 bunch presoak dried korean oyster.
- sauce.
- 1 tbsp pls refer to my (spicy sambal) or peri peri sauce.
- 1/2 cup water or any stock.
- 2 tbsp dark sauce.
- 5 tbsp pls refer to my recipe (sesame garlic sauce).
- vegetable.
- 1 bunch carrot, brocoli, snowpea.
- garnish.
- 1 bunch toasted sesame seeds.
- 1 dash peppers.
- 1 bunch wolfberry.
- 1 bunch pls refer to my recipe (oven bacon) or optional.
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Step by step how to cook LG BIRTHDAY LONGEVITY NOODLE ASIAN STYLE:
- soak wolfberry and dry korean oyster individually with water set aside.
- blanch vegetable drain and set aside.
- put noodle into boiling water for 2 minute stirring all the time drain and set aside with 1 tsp of sesame oil prevent sticking.
- with 1 tsp of sesame oil brown onion , bacon and oyster then add soaked oyster water.
- in pan put sauce bring to boil then add noodle mix well then add vegetable then off heat.
- top garnish.
As a bonus, most Asian noodle recipes take less time to cook than the Italian varieties, so you win in both the flavor and the prep departments. This recipe treats udon more like Italian pasta than Asian noodles, tossing it in a primavera-style mix of veggies, herbs. Sweet potato are spiralized and cooked in an asian style peanut sauce. My favourite gadget in the kitchen has to be my spiralizer, I love using it to create delicious salads, veggie rice dishes or noodle dishes like these Asian Style Sweet Potato Noodles. Five Shreds Longevity Noodles. click here to see more like this.