Ricetta Skillet Shrimp Fajitas Saboroso

Skillet Shrimp Fajitas - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Skillet Shrimp Fajitas! A quick and easy dinner that is ready in under 25 minutes!

You can cook Skillet Shrimp Fajitas with 11 Ingredients and 6 steps. See the following guide!

1. 450 grams shrimp, cleaned and deveined.
2. 1 red bell pepper sliced.
3. 1 yellow bell pepper sliced.
4. 1 green bell pepper sliced.
5. 1 large onion, sliced.
6. 1/2-1 tsp smoked paprika.
7. 1/2 tsp ground cumin.
8. 1/2 tsp chili powder.
9. 1/2 tsp garlic powder.
10. 1/2 tsp oregano.
11. 1 fresh lime.

1. Mix together all of your seasoning and using half of the mix, season your shrimp and set aside.
2. While shrimp is kickin' it with the seasoning, slice up all your veg..
3. In a skillet, heat 1 tbsp of olive oil and cook your shrimp on medium-high heat until cooked, remove from pan and set aside.
4. Add onions to the skillet and cook for 3-5 min. (We're adding the onions first because we want them to be soft but still have a bite to them, but we definitely want the veg to retain its crunch/bite and freshness..
5. Add your peppers to the pan and mix together with onions, add the remaining seasoning to the pan. Cook until peppers are done to your liking (again, I prefer crisp, but you do you)- this is supposed to be simple afterall.
6. Add your shrimp back to the pan, mix and squeeze the juice of 1 lime over everything and DONE! Enjoy!.