Cinnamon Roll Swir Cake - . Today I am sharing this Cinnamon Roll Swir Cake! A quick and easy dinner that is ready in under 25 minutes!
You can cook Cinnamon Roll Swir Cake with 17 Ingredients and 4 steps. See the following guide!
Ingredients for Cinnamon Roll Swir Cake:
- 3 cup flour.
- 1/4 tsp salt.
- 1 cup sugar.
- 4 tsp baking powder.
- 1 1/2 cup milk.
- 2 eggs.
- 2 tsp vanilla.
- 1/2 cup butter, melted.
- 1 cup butter, soft to the point of almost melted.
- 1 cup brown sugar.
- 2 tbsp flour.
- 2 tbsp cinnamon.
- 2 cup powdered sugar.
- 5 tbsp milk.
- 1 tsp vanilla.
Step by step how to cook Cinnamon Roll Swir Cake:
- In a large bowl, mix all the ingredients together except for the butter..
- Once mixed; slowly pour in the butter. Stir into batter. Pour into a greased 9x13 pan..
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 30-40 minutes..
- While the cake is warm ~ drizzle the glaze over the cake. *This cake is outta this world!!!!!!*.