Serrano Pepper Margarita - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Serrano Pepper Margarita! A quick and easy dinner that is ready in under 35 minutes!
You can cook Serrano Pepper Margarita with 6 Ingredients and 3 steps. See the following guide!
Ingredients for Serrano Pepper Margarita:
- 1 oz Tequila.
- 1 oz Cointreau.
- 1 oz Triple Sec.
- 4 oz Simple syrup.
- 1 Lime, juiced.
- 1 Serrano pepper, thinly sliced.
Step by step how to cook Serrano Pepper Margarita:
- In a cocktail mixer, pour in all liquid ingredients plus some ice. Shake well.
- Add the pepper slices to the individual glasses. *TIP - the longer the peppers sit in the drink, the hotter the drink gets. Serve and Yum!.
- *TIP - simple syrup is 1c sugar melted in 1c water. I make a batch and keep it in s mason jar in my fridge. If you don't feel like doing so, I've used a lemon-lime soda (stirred to remove bubbles) in place of the simple syrup for this cocktail..